best cafes and patisseries in paris
Paris is more than just a city, it embodies a distinct taste. The air on almost every street is filled with the scent of fresh croissants, warm baguettes, and rich café au lait. In case you are figuring out a Parisian getaway or merely musing over delicious pastries, this guide to the top cafes and patisseries in Paris will surely take you deliciously out of town. Come, let us find out the delightful spots where art, history, and pastry perfection are merged.
Saint-Germain-des-Prés houses Café de Flore, which is the oldest and one of the most recognisable cafes in Paris. The place that was once visited by writers and philosophers like Jean-Paul Sartre and Simone de Beauvoir still holds its traditional Parisian vibe. Try an intense hot chocolate along with a flaky croissant and watch the world go by from their friendly terrace. This is what the life of a true Parisian is like.
Without mentioning Angelina, no take on the best cafes and patisseries in Paris can claim to be complete. Their famous “L’Africain” hot chocolate is one of those things that are thick and extravagant but still very memorable. What about accompanying it with their trademark Mont Blanca meringue dessert filled with chestnut cream, and see for yourself why locals of Paris hold this place dear. The classy Belle Époque setting is an integral part of its charm.
Ladurée is the first name that comes to one’s mind when talking about macarons. The store’s pastel-toned interior and delicate wrapping make each bite seem like a festivity. As to the ingredients, the company uses are authentic and precise, like rose petals or pistachios. Whether you choose to eat there or bring a pack with you, Ladurée makes the taste of luxury sweet and memorable.
While the outside of this bakery may be unassuming, the inside is full of wonders. Du Pain et des Idées is notorious for its “Pain des Amis” which is a substantial bread with a rough crust and for their croissants that are made in a perfect way of folding. It is advisable to come here early in the morning as that is the time when all of the pastries are freshly prepared and still hot from the oven.
Pierre Hermé doesn’t only bake—he writes poetry that you can eat. As a “Picasso of Pastry,” he mixes and matches peculiar flavors like rose-lychee-raspberry or passionfruit-hazelnut. Only one of his pastries can be considered a masterpiece of culinary art. If you are into the best cafes and patisseries in Paris, do not miss this place for anything in the world.
This café located right beside the renowned bookstore offers a perfect blend of literature and lattes. Take a book with you and have a cup of freshly brewed coffee along with their tasty tarts or vegan cakes. There is something amazingly Parisian in the act of reading while having a coffee and looking at the Notre-Dame Cathedral.
From behind Notre-Dame, Odette can be seen as a place famous for its lovely cream-filled choux puffs. The river view and the vintage look of the café make it a perfect stop for anyone romantic and fond of sweet Parisian memories. Test their vanilla and salted caramel versions; they will disappear in your mouth straight away!
● Come early in the morning for freshly baked pastries
● Always try to be outdoors when possible views of Paris are more delicious
● Do not miss out on the season’s specialties; French chefs are creative
● Use café crème or espresso to enjoy your pastries
Paris is more than just a destination; it is an experience full of distinct flavours. From croissants that are typical to macarons that are works of art, every café and patisserie has its own tale to tell. The best cafes and patisseries in Paris not only serve food, but also the feeling of happiness, the past, elegance, and a piece of the Parisian way of life.
So, the next time you are strolling through Paris, don’t forget to track down the aroma it is sure to take you to those unforgettable moments.
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